14 PART KOMBUCHA VIDEO COURSE
VIDEO 1 | How to assemble your tap to jar without leaks |
VIDEO 2 | Making sweet tea concentrate for your Kombucha brew |
VIDEO 3 | Adding Kombucha SCOBY to sweet tea solution |
VIDEO 4 | Where to place your Kombucha brew |
VIDEO 5 | Why it is important to monitor your Kombucha brew |
VIDEO 6 | What is that brown stringy thing under my SCOBY? |
VIDEO 7 | When is it time to retire a Kombucha SCOBY? |
VIDEO 8 | Should you move your Kombucha brew when it is still fermenting? |
VIDEO 9 | How to prevent mould on your Kombucha brew |
VIDEO 10 | How to know when your Kombucha is ready and using pH strips |
VIDEO 11 | How to bottle your Kombucha, the best bottles and creating natural fizz |
VIDEO 12 | How to flavour your homemade Kombucha |
VIDEO 13 | Unblocking your Kombucha jar tap by removing SCOBY from the inside of the tap |
VIDEO 14 | Leaking tap, tips and tricks to keep your Kombucha safely in your brewing vessel |
VIDEO 1: HOW TO ASSEMBLE YOUR TAP TO JAR WITHOUT LEAKS
VIDEO 2: MAKING SWEET TEA CONCENTRATE FOR YOUR KOMBUCHA BREW
VIDEO 3: ADDING KOMBUCHA SCOBY TO SWEET TEA SOLUTION
VIDEO 4: WHERE TO PLACE YOUR KOMBUCHA BREW
VIDEO 5: WHY IT IS IMPORTANT TO MONITOR YOUR KOMBUCHA BREW
VIDEO 6: WHAT IS THAT BROWN STRINGY THING UNDER MY SCOBY?
VIDEO 7: WHEN IS IT TIME TO RETIRE A KOMBUCHA SCOBY?
VIDEO 8: SHOULD YOU MOVE YOUR KOMBUCHA BREW WHEN IT IS STILL FERMENTING?
VIDEO 9: HOW TO PREVENT MOULD ON YOUR KOMBUCHA BREW
VIDEO 10: HOW TO KNOW WHEN YOUR KOMBUCHA IS READY AND USING PH STRIPS
VIDEO 11: HOW TO BOTTLE YOUR KOMBUCHA, THE BEST BOTTLES AND CREATING NATURAL FIZZ.
VIDEO 12: HOW TO FLAVOUR YOUR HOMEMADE KOMBUCHA